I found it! In the 44th quarter of Ulan-Ude, the promise to every American born Buryat of burgers and booz all at one table. The thought is mouth-wateringly tantalizing. That is if you know what booz is. Take a look below and you will see what dances in Buryat dreams instead of sugar plums. And you can bet, with White Month now just days away, lips are already being licked in anticipation.
Booz done up Buryat style are simple. Ground beef, ground pork, garlic, onions, salt and pepper. Wrapped in dough and steamed, these steppe dumplings are made to fuel a nomads appetite. They are not for the sedentary! If you want fries with them, well, you’d better be heading out to herd some sheep in the -40’s. Only that will keep your belly in check.